Simple Way to Make Quick Panna cotta
Panna cotta . Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavorings. My vanilla bean panna cotta is a creamy and classic Italian dessert. A bite of panna cotta is remarkably creamy, melting in the mouth without a trace of grittiness or lumps. It tastes just like the panna cotta served at Italian restaurants. Serve with warm hot fudge sauce and fresh raspberries on top. Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, panna cotta. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Panna cotta (Italian for "cooked cream") is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee, vanilla, or other flavoring