Steps to Prepare Homemade Fermented Plum Wine Recipe

Fermented Plum Wine.

Fermented Plum Wine

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, fermented plum wine. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fermented Plum Wine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Fermented Plum Wine is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fermented plum wine using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fermented Plum Wine:

  1. {Get of Fresh Plums.
  2. {Get of sugar.
  3. {Take of Ginger powder (saunth).
  4. {Get of Cinnamon powder.
  5. {Make ready of Black salt.
  6. {Make ready of Lemon.
  7. {Make ready of Water.

Instructions to make Fermented Plum Wine:

  1. In a bowl Dry Roast the sliced plums (without seed) with Cinnamon powder, Ginger powder & 1 spoon sugar. Here I have used microve to roast them; you can roast them on mid high flame..
  2. Squeeze half a lemon on it & keep aside with a lid on at a hot place or under sunlight for 10-15 mins..
  3. Now after 15 mins transfer the plum in a blender with rest of the sugar. Add 1 cup water & blend it thoroughly..
  4. Once done add black salt & strain it with a strainer. Repeat the process with a thin cloth or thin strainer. Thenon alchoholic wine is ready to serve 😊. Enjoy!!.

So that is going to wrap this up with this exceptional food fermented plum wine recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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