How to Make Favorite Rice Wine Chicken 黄酒鸡 Recipe

Rice Wine Chicken 黄酒鸡.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, rice wine chicken 黄酒鸡. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Rice Wine Chicken 黄酒鸡 is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Rice Wine Chicken 黄酒鸡 is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rice Wine Chicken 黄酒鸡:

1. {Prepare 1 pc of Chicken Thighs 鸡腿.
2. {Take 500 ml of Rice Wine 黄酒.
3. {Prepare 350 ml of water 水.
4. {Take 60 g of Gingers 姜丝.
5. {Prepare of Noodles 面线.
6. {Prepare of Sesame oil 麻油.
7. {Get of Soy Sauce 酱油.
8. {Make ready of Sugar 糖.
9. {Make ready of Black Fungus 木耳.

Steps to make Rice Wine Chicken 黄酒鸡:

1. Stir-fried gingers with 1tbsp Sesame oil..
2. Add in chicken stir-fried then follow by water to cook & boil.
3. Add rice wine, soy sauce, sugar & black Fungus till boil.
4. Precooked noodles into claypot, then pour in chicken rice wine to serve..

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