Step-by-Step Guide to Prepare Quick Red Sauce with Wine Cooking Guide

Red Sauce with Wine.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, red sauce with wine. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Red Sauce with Wine is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Red Sauce with Wine is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook red sauce with wine using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Red Sauce with Wine:

1. {Get of olive oil.
2. {Take of chopped yellow onion (1 onion).
3. {Prepare of minced garlic.
4. {Prepare of red wine.
5. {Prepare of can crushed tomatoes, or plum tomatoes in puree, chopped.
6. {Prepare of chopped fresh flat-leaf parsley.
7. {Get of kosher salt.
8. {Take of freshly ground black pepper.

Instructions to make Red Sauce with Wine:

1. Heat the olive oil in a large (12-inch) skillet. Add the onion and saute over medium heat until translucent, 5 to 10 minutes..
2. Add the garlic and cook for one more minute..
3. Add wine and cook on high heat, scraping up all the brown bits in the pan, until almost all the liquid evaporates, about 3 minutes..
4. Stir in tomatoes, parsley, salt, and pepper. Cover, and simmer on the lowest heat for 15 minutes..

So that's going to wrap this up for this special food red sauce with wine recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!